Filet Mignon with Gorgonzola & Walnut Topping
Elevate your steak game with these filet mignon steaks layered with a unique Gorgonzola & walnut topping. Cooked on the griddle to achieve perfect edge-to-edge caramelization, these steaks burst with deep umami flavors and will undoubtedly leave a lasting impression on your guests.
We made this recipe on the Current Griddle, but you can make it on your griddle.